My cabinets are not often with out a tin or two (or three) of tinned fish. Sardines, anchovies, tuna, smoked oysters: they’re all often on …
Italian-style sardine pie and smoked oyster pasta: Yotam Ottolenghi’s tinned fish recipes | Seafood
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That’s a mornay: Sarah Pound’s easy tinned tuna recipes | Australian foods and drinks
The humble can of tuna is an underrated gem that sits in lots of pantries. It’s typically dismissed as a bland and uninspiring possibility however, …