Olive Backyard Steak Gorgonzola Alfredo

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This recipe for Olive Backyard’s Steak Gorgonzola has been extremely requested, so right here it’s: The final word steak dinner. It options juicy steak, wealthy alfredo sauce, tangy gorgonzola cheese, and contemporary spinach, all served with scrumptious pasta.

Copycat Olive Garden steak gorgonzola alfredo on a platter.

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Copycat Olive Backyard Steak Gorgonzola recipe

Once I first tried this dish within the Olive Backyard, I used to be blown away by its complexity. It’s a step above common Alfredo pasta as a result of it has hearty steak medallions and gorgonzola cheese, which provides taste and richness.

This model tastes similar to the restaurant’s, besides we’re including simply a few further elements to make this dish style further superb. You may also regulate it how you want.

What makes the Olive Backyard Steak Gorgonzola the right steak-night dinner

The Olive Backyard Steak Gorgonzola recipe is such a well-rounded meal. It has all of it: savory meat, comforting pasta, contemporary veggies, and a creamy sauce. What extra might you need for dinner? It’s full of protein and can fulfill your starvation.

So, In case you love steak and alfredo sauce, this can be the right meal for you. This technique features a completely seared steak served with the well-known Olive Backyard Alfredo Sauce. This recipe additionally features a contact of contemporary spinach and only a trace of wealthy gorgonzola cheese that you’ll love.

Why you’ll love this recipe

This Olive Backyard Steak Gorgonzola Alfredo recipe must be one of many best methods to arrange a pleasant dinner on your family members. I firmly consider that cooking shouldn’t be intimidating or overwhelming, so this recipe is simple to observe even for those who don’t have a ton of cooking expertise.

Additionally it is customizable and create your individual variations. You possibly can prepare dinner the steak as you want, and better of all, you should utilize the minimize of steak you want probably the most.

One of many issues I like most about recreating a recipe at house is I get to make decisions once I prepare dinner. For the steak, I used a ribeye minimize once I ready this pleasant dish. I cooked my steak as an entire, then minimize it into giant items and positioned it on the pasta. You should use beef medallions as an alternative of a steak.

The home made alfredo sauce is so a lot better than any store-bought one in a jar.

You may also add different veggies in addition to simply spinach or use one other blue cheese. Gorgonzola is a kind of blue cheese that may be present in most grocery shops. It’s stronger than your on a regular basis blue cheese. So you should utilize blue cheese with this recipe for those who want.

I used contemporary spinach on this dish, so that you don’t want to fret about thawing or draining frozen spinach. I merely rinsed and tossed it into the pasta uncooked. The residual warmth of the pasta and Alfredo sauce does the cooking.

Between the easy elements and the way in which you possibly can personalize this meal, there’s little question you’ll have a good time cooking it and be pleased with the ultimate consequence.

Elements

Right here’s what you want for Olive Backyard Steak Gorgonzola Alfredo recipe:

Steak – NY Strip, Rib Eye, or Filet Mignon
Salt and pepper
Vegetable oil
Unsalted Butter
Heavy whipping cream
Parmesan cheese
Garlic powder
Pasta
Recent child spinach
Sundried tomatoes
Gorgonzola cheese
Balsamic vinegar

Fettuccine pasta is the most well-liked however you should utilize your favourite as an alternative.

Copycat Olive Garden steak gorgonzola alfredo ingredients on a tray.

The right way to make Olive Backyard Gorgonzola Steak

These are the easy steps and a few images for making steak alfredo:

Make the balsamic glaze by cooking balsamic vinegar in a small saucepan over medium warmth till it’s diminished and coats the again of a steel spoon. Cool to room temperature.
Season the steak with salt and pepper.
Place vegetable oil right into a scorching giant skillet over medium-high warmth and prepare dinner the steak to the specified degree of doneness. Enable steak to relaxation.

Making balsamic reduction sauce and cooking a steak.

Make the alfredo sauce: heat the butter and heavy cream in a medium-sized saucepan over medium warmth till they only start to bubble. Add the Parmesan cheese and garlic powder and stir till the cheese melts. Cut back the temperature to low and permit the sauce to cut back.
Put together the pasta in a pot of salted water in response to the package deal directions for al dente and drain. Reserve a number of the pasta water to make use of if wanted.
Place the ready pasta right into a mixing bowl and toss it with the spinach. Add the alfredo sauce and blend nicely. If the combined pasta and sauce thickens you possibly can skinny it out with just a little pasta water.
Switch the bowl’s contents to a serving platter for household fashion or separate plates. Place parts of the steak over the pasta and high with sundried tomatoes and gorgonzola.

Making alfredo sauce and finishing the steak gorgonzola pasta dish.

Place the steak and pasta below the broiler till the cheese begins to brown.
Drizzle balsamic glaze on high and serve. Garnish with contemporary chopped parsley or contemporary rosemary sprigs if desired.

The Olive Backyard cuts their steak first after which cooks it. I like my steak rarer, so by cooking the steak as an entire, I really feel I can get extra of a uncommon portion of the steak.

Copycat Olive Garden steak gorgonzola pasta on a platter.

What to serve with this dish

The easiest way to take pleasure in this dish is with different Olive Backyard classics like copycat Olive Backyard breadsticks or Olive Backyard spinach artichoke dip. It additionally tastes superb with a pleasant aspect salad with Italian dressing or vegetable aspect dishes like steamed broccoli or inexperienced beans. End it off with a basic dessert like genuine Olive Backyard Tiramisu.

The right way to retailer leftovers

As soon as the leftover steak and pasta cools, switch it to an hermetic container and place it within the fridge.

When reheating it, I recommend gently heating the pasta and sauce on the stovetop. You possibly can reheat the steak at a low temperature within the oven after which sear it on the stovetop to complete it, which retains its juices and good texture. Keep away from microwaving the steak if attainable.

How lengthy will it final?

Your leftovers will final roughly 3-4 days within the fridge.

Copycat Olive Garden steak gorgonzola fettuccine alfredo on a platter.

Well-liked copycat Olive Backyard recipes

Extra steak recipes

You’ll want to try extra of my Olive Backyard copycat recipes and simple pasta recipes.