French Toast Casserole Recipe – Love and Lemons

French Toast Casserole Recipe – Love and Lemons

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This in a single day French toast casserole recipe is the right breakfast for a crowd! It is easy and scrumptious, with a crisp topping and custardy center.


French toast casserole


This French toast casserole recipe is the best strategy to make French toast for a crowd. As an alternative of standing on the range, flipping slices to order, you pile cubed bread right into a casserole dish, douse it in a wealthy, cinnamon-spiced custard, and bake it with pecans and brown sugar on high.

It’s a breeze to assemble on the morning you propose to serve it, however if you wish to streamline this French toast casserole recipe much more, you may put it collectively the day earlier than and let it sit in a single day within the fridge. The following morning, all it’s important to do is add the nutty topping, pop it within the oven, and bake!

When it comes out of the oven, this French toast casserole is crisp on high and moist and custardy within the center, form of like a breakfast bread pudding. Topped with a drizzle of maple syrup, it’s simply pretty much as good as basic French toast, if not higher. I hope you like it!


French toast casserole recipe ingredients


French Toast Casserole Recipe Elements

Right here’s what you’ll must make this straightforward French toast casserole recipe:

  • Bread – The standard counts! Select loaf of challah, brioche, French bread, or sourdough bread. No matter you do, keep away from pre-sliced sandwich bread, which shortly turns into soggy.
  • Eggs – A signature French toast ingredient! They add richness and bind the bread cubes collectively.
  • Milk – For moisture. I exploit almond milk as a result of it’s what I preserve readily available, however be at liberty to make use of one other sort of milk should you want. For instance, complete milk and oat milk would each be nice.
  • Brown sugar – You’ll whisk some into the custard combination and sprinkle extra on high of the casserole.
  • Cinnamon, nutmeg, and vanilla extract – For heat, cozy depth of taste.
  • Butter or coconut oil – It helps the highest of the casserole crisp up within the oven.
  • Pecans – They add wealthy, nutty crunch.
  • Sea salt – It makes all of the flavors pop.
  • And maple syrup – For serving.

Discover the whole recipe with measurements under.


Hand whisking together almond milk, eggs, cinnamon, and nutmeg in a large bowl


Find out how to Make In a single day French Toast Casserole

This baked French toast casserole recipe is really easy to make!

First, prep the bread. Reduce it into 1-inch cubes and layer them in a greased 9×13-inch pan.

Then, make the custard combination. Whisk collectively the eggs, milk, brown sugar, cinnamon, vanilla, nutmeg, and salt.


Pouring egg mixture over bread cubes in baking dish


Subsequent, pour the egg combination over the bread. Attempt to pour it as evenly as doable, moistening as a lot of the bread as you may. Just a few dry spots are okay—they get good and crispy within the oven!

For those who’re making this French toast casserole recipe forward, cowl it with aluminum foil, plastic wrap, or a lid and refrigerate it in a single day. For those who’re making it day-of, let it stand for half-hour at room temperature. Each choices give the bread an opportunity to melt and take in the wealthy egg combination.

Then, bake. Drizzle the melted butter over the breakfast casserole and sprinkle on the brown sugar and pecan topping. Cowl and bake for 35 minutes at 350°F, then uncover and bake for one more 10 to twenty minutes, or till the topping is browned and the egg combination has principally set.

Take away the casserole from the oven, cowl it loosely with foil, and let it stand for 10 minutes earlier than digging in. Take pleasure in!

Recipe Tip

  • Use stale bread. Purchase it a day or two forward of time in order that it has an opportunity to dry out. Dry bread soaks up extra of the custard combination than contemporary bread does. This makes the casserole even moister(!) and softer within the center.

What’s the greatest bread to make use of?

Challah is my favourite bread to make use of on this recipe, but it surely’s certainly not the one possibility! Brioche, French bread, and crusty sourdough are glorious decisions too.

Keep away from delicate, pre-sliced sandwich bread. It may end up in a soggy French toast casserole!


Baked French toast casserole


What to Serve with French Toast Casserole

Don’t skip the maple syrup! Whereas some French toast casserole recipes are very candy on their very own, I make this one a bit savory in order that it goes properly with maple syrup. I like the candy maple taste with the toasted pecans and heat spices. I don’t advocate skipping it.

If you wish to costume up this French toast casserole much more, high it with a dusting of powdered sugar and contemporary fruit along with the maple. Banana slices, pomegranate seeds, and contemporary berries like strawberries or raspberries would all be nice.

This recipe is ideal for particular events like Christmas morning, however it will even be at house at any weekend brunch. Pair it with one thing savory, like a frittata or scrambled eggs, and contemporary fruit. Don’t overlook the espresso, tea, or mimosas to drink!

Find out how to Retailer French Toast Casserole

This recipe is greatest on the day it’s baked, however leftovers preserve properly in an hermetic container within the fridge for as much as 3 days.

Reheat them within the microwave, or cowl and warmth in a 325°F oven till warmed by means of.

You too can freeze baked french toast casserole. Permit it to chill to room temperature. Then, seal it in an hermetic container, or wrap it tightly in aluminum foil or plastic wrap. Freeze for as much as 3 months.

Permit the frozen casserole to thaw in a single day within the fridge earlier than reheating within the microwave or a 325°F oven.


French toast casserole recipe


Extra Favourite Brunch Recipes

For those who love this casserole, attempt one in every of these scrumptious brunch recipes subsequent:

 

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