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The BEST egg salad recipe! Scrumptious on a sandwich or straight from the bowl, this simple egg salad is creamy, tangy, and brilliant. An ideal lunch!
I began making this egg salad recipe as a manner to make use of up exhausting boiled eggs left over from Easter one spring. I assumed it will be a one-and-done lunch—simply a straightforward manner to make use of up my leftovers—however to my shock, I received hooked. Earlier than lengthy, I used to be boiling extra eggs to make extra egg salad. These things is severely good!
This egg salad recipe is brighter and brisker than most. For my part, it’s what a traditional egg salad recipe actually needs to be. It’s nonetheless wealthy, creamy, and flavorful, however it makes use of far much less mayo than is conventional. Lemon juice, Dijon mustard, and (non-compulsory) capers give it a tangy, briny kick, and plenty of recent herbs take it excessive.
Stuffed right into a sandwich with crisp veggies and greens, this egg salad is my ultimate spring lunch. I believe you’ll adore it too!
Egg Salad Components
Right here’s what you’ll must make this simple egg salad recipe:
- Eggs, in fact! Put together them in keeping with this recipe for methods to make exhausting boiled eggs. They’ll be simple to peel and have sunny yellow yolks!
- Mayonnaise – It makes the salad wealthy and creamy.
- Dijon mustard – For tangy, peppery taste. Be at liberty to sub yellow mustard if you happen to desire!
- Contemporary lemon juice – It provides brightness.
- Pink onion – For crunch and oniony chew.
- Contemporary herbs – Chives and dill add freshness to the salad and improve its savory taste.
- And salt and pepper – To make all of the flavors pop!
If you happen to like, add some capers too. I like their salty, briny taste on this recipe. Chopped dill pickles and a pinch of celery seed are additionally nice add-ins.
Discover the whole recipe with measurements beneath.
The right way to Make the Finest Egg Salad
This egg salad recipe is straightforward! Prepare dinner the exhausting boiled eggs, then peel and chop them. Cube the pink onion and chop the recent herbs too.
Whisk collectively the mayo, mustard, lemon juice, salt, and pepper in a big bowl. Add the remaining components and blend to mix.
Simply chill and season to style earlier than serving. That’s it!
For one of the best outcomes, observe the following pointers:
- Begin with good exhausting boiled eggs. I make mine by including the eggs to a pot of chilly water and bringing the water to a boil over excessive warmth. When it reaches a rolling boil, I take away the pot from the warmth, cowl it, and let the eggs sit within the scorching water for 12 minutes. Then, I chill them in an ice water tub for 14 minutes earlier than peeling. This methodology yields easy-to-peel eggs with yellow yolks. For extra recommendations on making good exhausting boiled eggs, try my exhausting boiled eggs recipe!
- Keep some texture. The very best egg salad is slightly chunky, with a wealthy, creamy dressing surrounding it. It’s okay if the egg yolks crumble slightly as you fold the chopped eggs into the dressing, however don’t mash them up an excessive amount of.
- Go all in on the herbs. Contemporary chives and dill add brilliant, oniony taste to this recipe, and so they make it really feel actually recent. If you happen to don’t have one in all them, use extra of the opposite, or add recent parsley or inexperienced onions as an alternative.
Discover the whole recipe with measurements beneath.
Methods to Serve
Take pleasure in this egg salad straight from the bowl, or
- scoop it up with crackers or crostini,
- serve it over lettuce or different greens,
- or fold it into pita or a tortilla to make a wrap.
Or make an egg salad sandwich! Pile on fixings like lettuce, sprouts, or microgreens; thinly sliced cucumber, radishes, or avocado; and/or pickled pink onions.
What to Serve with an Egg Salad Sandwich
I usually pair mine with a facet salad for lunch. Strive serving your sandwich with one in all these recipes:
How lengthy does egg salad final within the fridge?
Egg salad retains nicely in an hermetic container within the fridge for as much as 5 days.
Storage Ideas
For the freshest egg salad, observe these storage ideas:
- Retailer it in an hermetic container. If you happen to’re making egg salad sandwiches, don’t assemble them various hours earlier than you eat. If you happen to make them too far prematurely, they’ll get soggy!
- Hold it within the fridge. It might probably spoil if it’s at room temperature for two hours or extra.
- Season to style after chilling. I usually discover that this salad wants an additional pinch of salt or squeeze of lemon after it’s been within the fridge. Don’t hesitate to style yours after chilling and pep up the flavors as wanted!
Extra Straightforward Egg Recipes
If you happen to love this recipe, strive one in all these simple egg dishes subsequent:
Finest Egg Salad Recipe
Serves 4
This egg salad recipe will change into one in all your favourite lunches! I adore it on a sandwich, with crackers, over lettuce, or straight from the bowl.
Forestall your display screen from going darkish
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Onerous boil the eggs in keeping with this recipe. Peel and chop.
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In a medium bowl, whisk collectively the mayonnaise, mustard, lemon juice, salt, and a number of other grinds of pepper.
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Combine within the onions, then fold within the eggs, chives, dill, and capers, if utilizing.
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Cowl and chill within the fridge for 20 minutes. Stir, then season to style and serve.