Do-it-yourself Cajun Seasoning – Barefeet within the Kitchen

Skip the store-bought spice mixes and stir collectively a batch of home made Cajun seasoning!

Cajun seasoning is a mix of herbs and spices usually used so as to add a kick to dishes working the gamut from popcorn to veggies to meat! Most of your favourite Cajun-style recipes doubtless name for some model of a Cajun seasoning combine.

I first shared this recipe in The Weeknight Dinner Cookbook a number of years in the past. This seasoning combine has been a staple in my spice cupboard ever since.

I exploit it no less than twice every week and I determine it’s long gone time to share it right here in order that I can extra simply hyperlink to it for you in different recipes.

What’s Cajun Seasoning?

To the perfect of my data, Cajun seasoning originated in Louisiana (which is why it’s additionally generally often known as Louisiana cajun seasoning). The inexperienced can of Tony’s Creole Seasoning is a staple within the house of our Louisiana household and for years, Slap Ya Mama Cajun Seasoning was a staple in ours too.

These are clearly the favored name-brand favorites, as you’ll usually see them offered collectively. Nevertheless, after attempting my hand at making a home made Cajun Seasoning, I’m fairly positive that this combine goes to be in my spice cupboard always now.

Learn how to Make Cajun Seasoning

A few years in the past, I first made this mix of Cajun spices when a recipe I used to be following required Cajun seasoning. I didn’t have any readily available on the time, however I did have each single one of many spices that goes right into a Cajun seasoning combine.

So, what’s in Cajun seasoning? The signature reddish brown shade of Cajun seasoning comes courtesy of a hearty serving to of smoked paprika. The peppery taste is heightened with garlic, onion, and dried herbs.

No mix of Cajun spices is full with no little cayenne pepper. It provides the ultimate notice of warmth that livens up any recipe you add it to. Somewhat tasting and tweaking later, I ended up with a Cajun seasoning mix that was so a lot better than the blends I had been shopping for from the spice aisle.

You probably have a decently stocked spice cabinet, I wager you’ve all the pieces you have to make this spice combine proper now. Be happy to multiply the recipe under nevertheless you want. I sometimes double or triple this recipe and hold the combination in a jar with a shaker prime prepared to make use of.

Cajun Seasoning Recipe

You’ll want the next substances to make this spice combine:

• smoked paprika or plain paprika
• granulated garlic or garlic powder
• kosher salt
• freshly floor black pepper
• granulated onion or onion powder
• crushed oregano
• crushed thyme
• cayenne pepper

Use it as a rub for meat, sprinkle it over grilled fish, or use it so as to add slightly pizzazz to a bowl of plain white rice. It’s additionally a deliciously simple approach to season veggies, popcorn, and eggs.

My household will fortunately eat this (5 ingredient) Cajun sausage pasta any evening of the week – and this seasoning combine makes it potential. When you style this simple mix of Cajun Spices, you’ll be able to kiss the store-bought spice mixes goodbye perpetually.

Cajun Spice Combine

As you may already know if you happen to’ve poked round this web site, I’m an enormous proponent of home made spice blends. Why purchase a store-bought spice combine when you can also make it your self simply as simply?

This home made Cajun seasoning is not any completely different. Stuffed with smoky spicy taste, this simple home made combine is yet one more staple spice combine I by no means wish to be with out.

For years, I’ve saved my spice cupboard stocked with Do-it-yourself Taco Seasoning. That was the primary seasoning mix I ever produced from scratch. Pumpkin Pie Spice Combine will get made and used each fall too. And currently, I’ve been all about this All the pieces Bagel Seasoning combine, too.

I exploit this all-purpose seasoning mix or loopy salt no less than as soon as a day on our eggs. I actually have a particular salty, smoky, barely spicy seasoning mix for popcorn.

I discover that home made spice mixes are much more flavorful than the bottles that come from the grocery retailer. I additionally love that I can endlessly customise the spice mixes based mostly on my household’s tastes.

From adjusting the warmth ranges in our taco spices to enjoying with ratios of herbs in Do-it-yourself Italian Seasoning, I get to have all the pieces simply the way in which I prefer it.

{initially revealed 5/6/20 – recipe notes and pictures up to date 4/1/24}