Salted Caramel Pretzel Cookies – My Baking Dependancy

Chewy salted caramel pretzel cookies are full of caramel chips and pretzel items for the proper mixture of candy and salty.

You possibly can by no means have too many cookie recipes, proper? 

In any case, you by no means know if you’re going to be craving one thing wealthy and gooey, like large s’mores cookies, or a fast and straightforward traditional like no-bake cookies. Or perhaps one thing completely totally different, like lemon ricotta cookies!

It simply actually is best to be ready for any craving you may need by having loads of recipes at your fingertips, okay?

These chewy salted caramel pretzel cookies are the recipe you’ll wish to have readily available if you completely want a chew of one thing candy and salty.

Completely Candy and Salty Caramel Pretzel Cookies

In case you’re a fan of that sweet-salty mixture, that is the cookie recipe for you.

I like including somewhat little bit of flaky sea salt to the highest of virtually any chocolate chip cookie I make, from my favourite chocolate chip cookies to the Disney Floridian chocolate chip cookies. 

And I completely love desserts with pretzels in them, like strawberry pretzel salad, peanut butter pretzel dessert, and monster cookie bars.

So when I discovered myself with a number of baggage of caramel baking chips, I simply knew {that a} chewy cookie combining candy caramel and salty pretzels needed to occur.

To make these salted caramel pretzel cookies, I used my brown butter chocolate chip cookie recipe as base. The brown butter provides a nutty taste to the cookies which pairs superbly with the caramel.

Rather than the chocolate chips, I used caramel baking chips after which stirred in chopped pretzel items. And don’t overlook a last small pinch of flaky sea salt on the highest! 

The result’s a chewy cookie full of the wealthy taste of caramel and an added crunch from the pretzel items. It’s all of the stuff you love about salted caramel sauce in cookie type!

Psst! Can’t get sufficient of caramel and pretzels collectively? You must strive caramel pretzel linzer cookies.

Tips on how to Make Salted Caramel Pretzel Cookies

Salted caramel pretzel cookies are straightforward to make, making them a fantastic choice any time you want a candy deal with to take to a celebration or get collectively.

Substances you’ll want

To make this recipe, you’ll need:

• 1 cup unsalted butter
• 1 cup granulated sugar
• 1 ½ cups packed gentle brown sugar
• 1 teaspoon superb sea salt
• 2 giant eggs, room temperature
• 1 ½ teaspoons pure vanilla extract
• 2 ½ cups all-purpose flour
• 1 teaspoon baking soda
• 10 ounces caramel baking chips
• 1 cup roughly chopped salted pretzel items
• flaky sea salt

The vast majority of these elements are fairly customary for any chocolate chip cookie and even white chocolate macadamia nut cookies. 

The place these cookies actually differ is within the caramel baking chips and the pretzel items. 

Search for caramel baking chips within the baking aisle close to the opposite baking chips, resembling chocolate chips and butterscotch chips. 

If you could find salted caramel baking chips, that’s even higher! I prefer to get the salted caramel baking chips from Dealer Joe’s once I can discover them, however love the Nestle Toll Home caramel baking chips as effectively. 

Any salted pretzels will work nice for these cookies. I prefer to press a small pretzel twist into the highest of the cookies, however pretzel sticks work simply as effectively since you’re chopping them up anyway.

Making these cookies

Earlier than you make the dough in your salted caramel pretzel cookies, you’ll need to brown the butter.

Cook dinner the butter in a saucepan over medium warmth. Stir it usually; because it melts, it’s going to bubble after which foam up earlier than browning.

This complete course of normally takes about 8 minutes or so. Don’t stroll away from it, although, as a result of as soon as it begins to brown, it may grow to be burnt in a short time!

As quickly because the butter has browned, take the pan off the warmth. Pour the butter right into a bowl (don’t overlook to scrape the browned milk strong bits off the underside of the pan!) and let it cool for quarter-hour.

As soon as the butter has cooled, use a mixer to mix it with the sugars and salt. Combine till easy, then add the eggs and vanilla and blend till mixed.

In a separate bowl, stir collectively the flour and baking soda. Slowly add this to the butter combination, mixing till simply mixed.

Fold within the caramel chips and pretzel items, then cowl the dough and refrigerate it for a minimum of 2 hours or for as much as 24 hours.

When it’s time to bake the salted caramel pretzel cookies, let the dough relaxation at room temperature whilst you preheat the oven. Use a medium (1.5 tablespoon) cookie scoop to portion the dough onto lined baking sheets.

I prefer to press a number of pretzel items or a small pretzel twist into the highest of every dough ball earlier than baking, however this step is non-compulsory.

Bake the cookies at 350°F for 12-13 minutes. They’re prepared when the perimeters have barely began to brown and the facilities nonetheless seem a bit undercooked.

As quickly as you pull the cookies out of the oven, sprinkle the tops with a little bit of flaky sea salt. Allow them to cool on the baking sheets for a couple of minutes earlier than transferring them to a wire rack to complete cooling.

Storage Suggestions

Salted caramel pretzel cookies will maintain in an hermetic container at room temperature for as much as 5 days. 

You may as well freeze them in an hermetic container or zip-top freezer bag for as much as 3 months.

An alternative choice is freezing the dough balls earlier than baking. That means, you possibly can bake simply as many cookies as you need, every time you’ve got the longing for them! 

Try my put up on tips on how to freeze cookie dough for tons of information on that course of.

Recipe FAQs