Cream of Mushroom Hen | Cookies and Cups

This satisfying cream of mushroom hen dinner is prepared in a single skillet in half-hour! It’s simple to make with tender and juicy hen items cooked in a creamy mushroom gravy, excellent for serving over rice or noodles.

Why You’ll Love This Cream of Mushroom Hen Recipe

This comforting cream of mushroom hen recipe is a fast and straightforward skillet dinner that the entire household begs for not less than as soon as every week. With its delicate flavors, wealthy and creamy mushroom sauce, and tender chunks of hen, it’s excellent for teenagers and attractive for adults, too!

• One skillet. One pan and half-hour is all it takes to have this flavorful dinner on the desk on a busy weeknight.
• Creamy and handy. The semi-homemade mushroom gravy begins with canned cream of mushroom soup, mixed with evaporated milk and much more mushrooms. It’s stuffed with taste, further creamy, and SO easy to make.
• Nice leftovers. This cream of mushroom hen retains within the fridge for days, so you may make an enormous batch to have on standby for straightforward reheating all through the week.

Should you love family-friendly hen recipes like my hen and noodles, this creamy garlic hen, and my one-pot creamy hen and rice, this simple cream of mushroom soup hen is certain to be successful.

Components You’ll Want

Take a look at some ingredient notes beneath, and keep in mind to scroll to the recipe card for the complete quantities and recipe directions.

• Butter – You should use salted or unsalted butter.
• Onion – Yellow or brown onion works nicely. Cube it up earlier than you begin.
• Evaporated Milk – Be sure to’re shopping for the unsweetened variety, and never sweetened condensed milk.
• Cream of Mushroom Soup – Utilizing a can of condensed cream of mushroom is a straightforward shortcut.
• Seasonings – A pinch of dried or contemporary thyme, plus salt and pepper to style.
• Hen – Skinless, boneless hen breast halves, thighs, or hen tenders, reduce into bite-sized items.
• Mushrooms – You should use drained canned mushrooms, or sauté sliced contemporary mushrooms when you want.

How one can Make Cream of Mushroom Hen

You’ll mix hen with cream of mushroom soup and a handful of simple elements to make this savory and creamy hen dinner. Right here’s the way it’s executed:

• Make the sauce. Begin by sautéing onions in a big skillet. Afterward, add your evaporated milk to the pan together with the condensed soup and a few water. Season with salt, pepper, and thyme, and produce the sauce to a boil.

• Add the hen. Stir the hen items into the sauce, cowl, and cut back the warmth to low. After 10 minutes, add the mushrooms. Go away the lid off the skillet and proceed to simmer till the hen is cooked.
• Get pleasure from! Serve up your cream of mushroom hen over a mattress of rice or noodles and dig in. See beneath for straightforward serving concepts.

Can I Make This Recipe With Leftover Hen?

Completely! If you have already got cooked shredded hen or diced hen in your fridge, change the uncooked hen on this recipe and stir within the cooked hen proper on the finish as a substitute.

Recipe Ideas and Variations

Beneath are some bonus suggestions, methods, and straightforward variations for this cream of mushroom hen recipe:

• In case you have time, brown the hen first. Giving the hen a fast sear within the pan (2-3 minutes per aspect) provides an additional step, but it surely offers the hen some shade and helps to lock within the taste and juices.
• For thinner gravy, add some entire milk a bit of at a time till it reaches your required consistency. 
• Should you make this recipe with hen thighs as a substitute of hen breasts, word that thighs could take barely longer to prepare dinner.
• Not a fan of cream of mushroom soup? Use cream of hen soup or cream of celery as a substitute, and change the additional mushrooms with one other veggie (see my subsequent tip).
• Add extra greens. Stir in frozen greens, or add in chopped carrots, celery, broccoli, spinach, or inexperienced beans.
• Add seasonings. Be at liberty to adapt this recipe to style together with your favourite herbs and seasonings. Instead of thyme, attempt basil, oregano, or Italian seasoning. You can even sauté minced garlic with the onion for much more taste.

What to Serve With Cream of Mushroom Hen

We love serving saucy cream of mushroom hen over white rice, butter rice, or do-it-yourself egg noodles. Or, you possibly can spoon this creamy hen over a mattress of fluffy mashed potatoes for a stick-to-your-ribs dinner. Pair it with a veggie aspect of fast air fryer asparagus or roasted broccoli, and don’t overlook fluffy Parker Home rolls for sopping up the additional sauce!

How one can Retailer and Reheat Leftovers

• Fridge. Retailer any leftover cream of mushroom hen in an hermetic container within the fridge for as much as 5 days. Reheat the hen and sauce gently within the microwave or in a skillet. If the mushroom sauce has thickened, add a splash of milk or water to assist skinny it out.
• Freezer. You possibly can freeze this recipe in a pinch, nevertheless, the feel of the cream sauce tends to vary upon thawing. Retailer the cooled hen hermetic and freeze it for as much as 2 months. Defrost it within the fridge earlier than reheating.

Extra Simple Hen Dinner Concepts

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