20 Minute Rooster & Corn Soup

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Revealed: Jun 3, 2024 by Lucy · This publish could comprise affiliate hyperlinks · 16 Feedback

A thick and creamy Chinese language hen & corn soup recipe that can on the desk in simply 20 minutes… and tastes even higher than your native Chinese language takeout model!

An overhead shot of Chinese corn and chicken soup.

When the climate cools off, that is considered one of my favorite soup recipes!

It takes solely 20 minutes to make… and tastes similar to your favorite takeaway Chinese language hen & corn soup!

The last word midweek household dinner when served with loads of bread rolls or savoury muffins!

Chinese language Egg Drop Soup

Chinese language hen corn soup is also referred to as egg drop soup.

It is a conventional Chinese language soup that’s often made with a hen broth base swirled with ribbons of egg.

On a facet notice – for such a easy soup, you will be blown away by its scrumptious flavour!

This hen corn model takes an already EPIC soup to an entire new degree by including shredded hen to the combo.

On a scale of 1-10, this soup is an 11.

Soy sauce drizzled over a bowl of chicken and corn soup.

Why You are Going To Love This Recipe

What’s to not love a few flavour-packed, wholesome soup?

This is why it should turn out to be a family-favourite very quickly:

Funds-friendly – this soup is made solely from budget-friendly components (most of which you will discover in your pantry or fridge already!)
Nice for teenagers – this soup is an ideal family-friendly choice with it is gentle, candy flavour. It’s also possible to add in a packet of two minute noodles to make it much more kid-friendly.
Fast and simple – by utilizing a grocery store cooked BBQ hen or shredded hen, this soup might be on the desk in simply 20 minutes!
Stovetop or Thermomix choices – this soup is so easy to make on both the stovetop or in a Thermomix – scroll to the recipe card beneath for each simple strategies.
Midweek meal – midweek dinners should be fuss-free, fast and scrumptious. This soup ticks ALL these bins!

What You Want

This budget-friendly, wholesome soup is made utilizing simply a couple of primary components:

Be aware: please scroll to the recipe card on the backside for the ingredient portions and full detailed technique.

The ingredients for Chicken & Corn Soup.

Rooster – I like to recommend utilizing a store-bought BBQ hen or precooked shredded hen for this recipe. It is an important timesaving choice and means that you will have dinner on the desk in lower than 20 minutes! Should you want, you may poach and shred two small skinless hen breasts. It is a little bit extra time consuming, however you will get the identical scrumptious tasting soup in the long run!
Corn – this recipe makes use of a mixture of creamed corn and corn kernels which provides you the right texture of a creamy soup with little bursts of candy corn kernels as nicely.
Egg whites – to get that traditional Chinese language egg drop soup, you merely drizzle 2 evenly overwhelmed egg whites into the soup whereas it is cooking… really easy!
Cornflour – thickens up the soup making it wealthy, candy and creamy.
Sauces and flavourings – a mixture of soy sauce, candy chilli sauce, hen inventory, garlic and spring onions (scallions) take this traditional soup to an entire new degree!

Step By Step Directions

Have this tasty hen corn soup on the desk in 20 minutes with just some easy steps.

Be aware: please scroll to the recipe card on the backside for the ingredient portions and full detailed technique.

Step 1 – Deliver To The Boil

Place the hen inventory, garlic, creamed corn, corn kernels and half of the spring onions right into a saucepan or pot. Cowl with a lid and produce this inventory to the boil.

Chicken stock, corn kernels and spring onions in a pot of corn soup.

Step 2 – Simmer

Cut back warmth and simmer for five minutes to permit the flavours to develop.

Step 3 – Add The Rooster & Sauces

Stir via the shredded hen, soy sauce and candy chilli sauce and simmer for an additional 5 minutes.

Chicken, sweet chilli sauce and soy sauce added to a pot of soup.

Step 4 – Thicken The Soup

Dissolve the cornflour in a little water, then stir via the soup and simmer for an additional 5 minutes. Including cornflour will thicken the hen soup to a creamy consistency.

Dissolved cornflour being poured into a pot of soup.

Step 5 – Add The Egg Whites

Progressively drizzle via the whisked egg whites and stir.

Step 6 – Serve

Serve with further soy sauce and chopped spring onions on prime.

A bowl of corn soup topped with chicken, spring onions and soy sauce.

Rooster Corn Soup Variations

This soup is so good you will need to make it over and over. However in case you’re after one thing a little bit totally different, try these variations:

Professional Ideas

Rooster – I like to recommend utilizing a store-bought BBQ hen or precooked shredded hen on this recipe for comfort. Should you want, you may poach and shred two small hen breasts.
Noodles – in case you’d prefer to make your soup even heartier, add a packet of two minute instantaneous noodles (discard the flavour sachet) within the closing 2 minutes of simmering.
Serving options – serve this soup drizzled with further soy sauce, chopped spring onions and a facet of crusty bread.
Storing – 20 minute hen and corn soup will be saved within the fridge, and reheated and consumed inside 2 days.
Freezing – if utilizing pre-cooked hen that has cooled earlier than utilizing within the soup, then this soup is just not appropriate for freezing. Nevertheless, in case you poach and shred your personal hen and use it instantly (whereas nonetheless sizzling) then it may be frozen.

An overhead shot of Chinese egg drop soup with soy sauce.

Can I double this recipe?

In fact! Simply be sure to have a big sufficient pot to cook dinner the soup in.

What’s hen and corn soup product of?

A mixture of corn kernels and creamed corn is cooked with liquid hen inventory, spring onions, shredded hen, after which flavoured with candy chilli sauce and soy sauce with skinny ribbons of egg white all through.

Can I make hen and corn soup in a Thermomix?

Completely! I’ve included directions for each the range prime and the Thermomix within the recipe card beneath.

Should you’re in search of wholesome and nourishing soups to maintain you heat all winter lengthy, then browse my assortment of soup recipes – from traditional roast pumpkin to hen noodle, cauliflower to pea & ham and extra!

WANT EVEN MORE DELICIOUS RECIPES? Subscribe to my publication or comply with alongside on Fb or Instagram. And in case you love baking, then please come and be part of my Fb cooking membership group or subscribe to my YouTube channel.

An overhead shot of a bowl of chicken and corn soup.

Rooster Corn Soup

Easy Chinese language Rooster Corn Soup made in simply 20 minutes… a brilliant wholesome recipe that is good for a simple lunch or a fast weeknight dinner.

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Course: Dinner, Lunch

Delicacies: Chinese language, Soup

Prep Time: 5 minutes

Prepare dinner Time: 15 minutes

Whole Time: 20 minutes

Servings: 4 serves

Energy: 347kcal

Creator: Lucy – Bake Play Smile

Prepare dinner ModeForestall your display screen from going darkish

Directions

Standard Technique

Place the liquid hen inventory, garlic, creamed corn, corn kernels and half the chopped spring onion in a saucepan over medium-high warmth. Cowl and produce to the boil.
Cut back warmth to low after which simmer for five minutes.
Add the shredded hen, soy sauce and candy chilli sauce and stir to mix.
Simmer for five minutes or till heated via. Add the cornflour dissolved in a little bit water and stir. Simmer for an additional 5 minutes.
Progressively drizzle within the whisked egg whites and stir till cooked.
Pour the soup into serving bowls and prime with the remaining spring onion and further soy sauce.

Thermomix Technique

Place spring onions and garlic into the Thermomix bowl. Chop on Velocity 5 for five seconds. Scrape down the edges and repeat.
Add 1 tbs olive oil and saute for 3 minutes, 100 levels, Velocity tender.
Add the liquid hen inventory, creamed corn, corn kernels and shredded hen and cook dinner for quarter-hour, 100 levels, Reverse, Velocity 1.
Set the timer to 2 minutes and blend on Velocity 1, 100 levels. Slowly add the soy sauce, candy chilli sauce, cornflour (blended with water) and the evenly overwhelmed egg whites.
Pour the soup into serving bowls and prime with the remaining spring onion and further soy sauce.

Notes

RECIPE NOTES & TIPS

Rooster – I like to recommend utilizing a store-bought BBQ hen or precooked shredded hen on this recipe for comfort. Should you want, you may poach and shred two small hen breasts.
Noodles – in case you’d prefer to make your soup even heartier, add a packet of two minute instantaneous noodles (discard the flavour sachet) within the closing 2 minutes of simmering.
Serving options – serve this soup drizzled with further soy sauce, chopped spring onions and a facet of crusty bread.
Storing – this soup will be saved within the fridge and reheated and consumed inside 2 days.
Freezing – if utilizing pre-cooked hen that has cooled earlier than utilizing within the soup then this soup is just not appropriate for freezing. Nevertheless, in case you poach and shred your personal hen and use it instantly (whereas nonetheless sizzling) then it may be frozen.

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